Delicious variation on French toast, and certainly easy enough. Definitely use Granny Smith or another firm baking apple that will stand up to skillet and then oven, and don't chop the apple too small or it will get lost. I used half of a 16-oz Italian bread loaf (bakery style, not sliced sandwich loaf). Preheat the oven to 350 degrees F. Whisk 4 eggs, 1 1/2 cups half-and-half or milk, 1/2 teaspoon nutmeg, 1 teaspoon vanilla extract, 1 teaspoon sugar and a pinch of salt in a shallow bowl. Prep/Total Time: 15 min. In a shallow dish, whisk together the first 7 ingredients. Preheat a greased griddle over medium heat. Dip bread into egg mixture, letting it soak 5 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired. Using day-old bread ... Grilled Cheese Sandwich. For those born with grinding teeth only, your choice of American, Cheddar or Pepper Jack cheese. Perfectly melted and grilled on Texas Toast. $6.00 BLT. Crispy fried Wright brand bacon (is there any other?), perfectly grilled, sandwiched between Texas Toast with its two favorite companions, lettuce and tomato. $8.75 This is a warm French toast dish my step-mom made once years ago, and my kids have never stopped asking for it. Now they are making it for their kids! Drizzle melted butter over each serving, sprinkle with powdered sugar, and serve with warm maple syrup. Mar 18, 2021 · This French Toast is crisp at the edges with a tender custard-like center. This is the perfect weekend breakfast and easy way to feed a crowd. Watch the video tutorial for the secret to French Toast that is perfectly cooked and never soggy.